Dublin Eats - Boojum Burritos

Oh...My...God...  I finally found a *real* (nearly) burrito in Dublin after almost a year of suffering without.  Boojum really delivers.  

We opted for a chicken burrito with 'medium' salsa verde which (drum roll...) was actually spicy!!!  

As you can see, I wasted no time digging right in.  

There are just two things that prevent a Boojum burrito from being indistinguishable from a California burrito:


(1) How it's wrapped.  The burrito was a bit pudgy and misshapen rather than tightly rolled and cylindrical like the best-of-the-best in San Francisco. 
(2) The Rice.  Authentic burritos use spanish rice.  Boojum uses white rice flavored with cilantro.

Nonetheless, it was a great approximation of the real thing and will definitely help me satisfy my cravings for Mexican food while living in Dublin.  Thanks, Boojum for not being afraid to spice it up!